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About Patisserie House.
Patisserie House is an artisan bakery, patisserie and coffee shop located in the heart of Hull Old Town, created by award-winning pastry chef Steven John Lodge.
Built around a passion for traditional baking, quality ingredients and handcrafted food, Patisserie House has become known for freshly baked pastries, artisan breads, handmade chocolates and speciality coffee, all made from scratch and prepared on-site.
What started as a vision to create something creative, welcoming and genuinely independent has quickly become part of Hull’s growing food scene. Today, Patisserie House is recognised for combining artisan craftsmanship with relaxed café culture, offering customers a place to enjoy fresh food, expertly made coffee and handcrafted pastries in one of Hull’s most historic settings.
The Story Behind Patisserie House
Steven’s culinary journey spans more than a decade and includes proudly representing the UK at the prestigious WorldSkills Abu Dhabi 2017 competition. His experience, creativity and attention to detail shape everything produced at Patisserie House, from carefully laminated pastries and handcrafted chocolates to seasonal bakes and artisan brunch dishes.
Inspired by traditional European patisserie and artisan baking techniques, Steven created Patisserie House with the aim of bringing high-quality handmade baking and pastries to Hull in a way that feels approachable, welcoming and community-focused.
Every product is created with care, combining classic methods with creativity and flavour. From buttery croissants and sourdough bread to handmade chocolates and signature desserts, the focus has always remained on craftsmanship and quality ingredients.
More Than Just a Bakery
Alongside our bakery and coffee shop, Patisserie House also offers chocolate making workshops, bread making classes and creative baking experiences designed for all skill levels.
These hands-on workshops have become a popular part of what we do, giving guests the opportunity to learn professional techniques in a relaxed and friendly environment. Whether you’re joining us for a chocolate workshop, artisan bread class or tart making session, every experience is designed to be creative, welcoming and enjoyable.
We also offer freshly prepared brunch dishes, open sandwiches made with homemade bread and a selection of vegetarian, vegan and gluten-free options, helping us create a menu with something for everyone.
A Welcoming Space by the Waterside
Located by the waterside in Hull city centre, Patisserie House offers a warm and relaxed environment where customers can slow down and enjoy artisan baking, speciality coffee and handmade food made with care.
Whether you’re visiting for coffee and cake, brunch with friends, fresh pastries, handmade chocolates or one of our workshops, our aim is always the same — to create memorable experiences through great food, creativity and genuine hospitality.
We’re proud to be part of Hull’s independent food community and look forward to welcoming both locals and visitors to Patisserie House.
